0703 Onions, shallots, garlic, leeks and other alliaceous vegetables; fresh or chilled

Customs Tariff · MFN rates · Chapter 07, Vegetables and certain roots and tubers; edible

0703.10 Vegetables, alliaceous; onions and shallots, fresh or chilled

  • 0703.10.10 Onion sets4.23 ¢/kg but not less than 9.5%
  • 0703.10.20 Onions, Spanish-type, for processingFree
  • Onions or shallots, green
  • 0703.10.31 Imported during such period, which may be divided into two separate periods, specified by order of the Minister of Public Safety and Emergency Preparedness or the President of the Canada Border Services Agency, not exceeding a total of 22 weeks in any 12 month period ending 31st March4.68 ¢/kg but not less than 10.5%
  • 0703.10.39 OtherFree
  • Dry shallots
  • 0703.10.41 Imported during such period, which may be divided into two separate periods, specified by order of the Minister of Public Safety and Emergency Preparedness or the President of the Canada Border Services Agency, not exceeding a total of 46 weeks in any 12 month period ending 31st March2.81 ¢/kg but not less than 12.5%
  • 0703.10.49 OtherFree
  • Other
  • 0703.10.91 Imported during such period, which may be divided into two separate periods, specified by order of the Minister of Public Safety and Emergency Preparedness or the President of the Canada Border Services Agency, not exceeding a total of 46 weeks in any 12 month period ending 31st March2.81 ¢/kg but not less than 12.5%
  • 0703.10.99 OtherFree

0703.20 Vegetables, alliaceous; garlic, fresh or chilled

  • 0703.20.00 GarlicFree

0703.90 Vegetables, alliaceous; leeks and other kinds n.e.c. in heading no. 0703, fresh or chilled

  • 0703.90.00 Leeks and other alliaceous vegetablesFree

MFN rates from the Customs Tariff as published, without preferences, quotas, trade remedies or additional measures. Inferred works those out for each product and origin. Whether a product from this heading qualifies for a lower rate depends on each agreement's product-specific rule for it, under the agreements we cover.

Every line in chapter 07