1602 Prepared or preserved meat, meat offal, blood or insects

1602.10 Meat preparations; homogenised preparations of meat, meat offal blood or insects

• 1602.10.10.00 Put up for retail sale as food suitable for infants or for dietetic purposes1.9%
• Put up for retail sale as food suitable for young children
• 1602.10.50.60 Canned6.4%
• 1602.10.50.80 Other6.4%

1602.20 Meat preparations; of the prepared or preserved liver of any animal (excluding homogenised preparations)

• 1602.20.20.00 Of goose4.9¢/kg
• 1602.20.40.00 Other3.2%

1602.31 Meat preparations; of turkeys, prepared or preserved meat or meat offal (excluding livers and homogenised preparations)

• 1602.31.00.20 Prepared meals6.4%
• 1602.31.00.40 Other6.4%

1602.32 Meat preparations; of the poultry of heading no. 0105, (i.e. of fowls of the species Gallus domesticus)

• Prepared meals
• 1602.32.00.10 In airtight containers6.4%
• 1602.32.00.30 Other6.4%
• 1602.32.00.40 Other6.4%

1602.39 Meat preparations; of poultry (excluding turkeys), prepared or preserved meat or meat offal (excluding livers and homogenised preparations)

• Prepared meals
• 1602.39.00.15 In airtight containers6.4%
• 1602.39.00.35 Other6.4%
• 1602.39.00.45 Other6.4%

1602.41 Meat preparations; of swine, hams and cuts thereof, prepared or preserved (excluding homogenised preparations)

• 1602.41.10.00 Containing cereals or vegetables6.4%
• Other
• Boned and cooked and packed in airtight containers
• 1602.41.20.20 In containers holding less than 1 kg5.3¢/kg
• 1602.41.20.40 Other5.3¢/kg
• 1602.41.90.00 Other1.4¢/kg

1602.42 Meat preparations; of swine, shoulders and cuts thereof, prepared or preserved (excluding homogenised preparations)

• Boned and cooked and packed in airtight containers
• 1602.42.20.20 In containers holding less than 1 kg4.2¢/kg
• 1602.42.20.40 Other4.2¢/kg
• 1602.42.40.00 Other1.4¢/kg

1602.49 Meat preparations; of swine, meat or meat offal (including mixtures), prepared or preserved, n.e.c. in heading no. 1602

• 1602.49.10.00 Offal3.2%
• Other
• Not containing cereals or vegetables
• 1602.49.20.00 Boned and cooked and packed in air- tight containers4.2¢/kg
• 1602.49.40.00 Other1.4¢/kg
• Other
• 1602.49.60.00 Mixtures of pork and beef3.2%
• 1602.49.90.00 Other6.4%

1602.50 Meat preparations; of bovine animals, meat or meat offal, prepared or preserved (excluding livers and homogenised preparations)

• 1602.50.05.00 Offal2.3%
• Other
• Not containing cereals or vegetables
• Cured or pickled
• Corned beef in airtight containers
• 1602.50.07.20 In containers holding less than 1 kgFree
• 1602.50.07.40 OtherFree
• 1602.50.08.00 Other4.5%
• Other
• In airtight containers
• 1602.50.21.20 In containers holding less than 1 kg1.4%
• 1602.50.21.40 Other1.4%
• 1602.50.60.00 Other1.8%
• Other
• 1602.50.90.20 Prepared meals2.5%
• 1602.50.90.40 Other2.5%

1602.90 Meat preparations; of meat, meat offal or the blood of any animal, n.e.c. in heading no. 1602

• 1602.90.10.00 Frog meat2.7%
• Other
• 1602.90.91.60 Canned6.4%
• 1602.90.91.80 Other6.4%