0303 Fish; frozen, excluding fish fillets and other fish meat of heading 0304

0303.11 Fish; frozen, Pacific salmon, sockeye salmon (red salmon) (Oncorhynchus nerka), excluding fillets, fish meat of 0304, and edible fish offal of subheadings 0303.91 to 0303.99

• 0303.11.00.20 Headed and gutted, for processing2%
• 0303.11.00.80 Other2%

0303.12 Fish; frozen, Pacific salmon (Oncorhynchus gorbuscha/keta/tschawytscha/ kisutch/masou/rhodurus) other than sockeye salmon (Oncorhynchus nerka), excluding fillets, fish meat of 0304, and edible fish offal of subheadings 0303.91 to 0303.99

• 0303.12.00.20 Oncorhynchus kisutch, Oncorhynchus keta and Oncorhynchus tschawytscha, headed and gutted, for processing2%
• 0303.12.00.80 Other2%

0303.13 Fish; frozen, Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho), excluding fillets, fish meat of 0304, and edible fish offal of subheadings 0303.91 to 0303.99

• 0303.13.00.10 Atlantic salmon (Salmo salar)2%
• 0303.13.00.90 Danube salmon (Hucho hucho)2%

0303.14 Fish; frozen, trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster), excluding fillets, meat of 0304, and edible fish offal of 0303.91 to 0303.99

• 0303.14.10.00 Of the species Oncorhynchus apache or Oncorhynchus chrysogaster9%
• 0303.14.20.00 Of the species Oncorhynchus mykiss, with heads and gills on, gutted, weighing more than 1,2 kg each, or with heads off, gilled and gutted, weighing more than 1 kg each12%
• Other
• Of the species Oncorhynchus mykiss
• 0303.14.90.11 In the form of whole fish (with heads on), whether or not gilled, whether or not gutted, weighing 1,2 kg or less each; with heads off, whether or not gilled, whether or not gutted, weighing 1 kg or less each12%
• 0303.14.90.19 Other12%
• 0303.14.90.90 Other12%

0303.19 Fish; frozen, salmonidae, n.e.c. in item no. 0303.1, excluding fillets, fish meat of 0304, and edible fish offal of subheadings 0303.91 to 0303.99

• 0303.19.00.10 Of the genus Coregone9%
• 0303.19.00.90 Other9%

0303.23 Fish; frozen, tilapias (Oreochromis spp.), excluding fillets, fish meat of 0304, and edible fish offal of subheadings 0303.91 to 0303.99

• 0303.23.00.00 Tilapias (Oreochromis spp.)8%

0303.24 Fish; frozen, catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), excluding fillets, fish meat of 0304, and edible fish offal of subheadings 0303.91 to 0303.99

• 0303.24.00.00 Catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.)8%

0303.25 Fish; frozen, carp (as specified by the WCO), excluding fillets, fish meat of 0304, and edible fish offal of subheadings 0303.91 to 0303.99

• 0303.25.00.00 Carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.)8%

0303.26 Fish; frozen, eels (Anguilla spp.), excluding fillets, fish meat of 0304, and edible fish offal of subheadings 0303.91 to 0303.99

• 0303.26.00.00 Eels (Anguilla spp.)Free

0303.29 Fish; frozen, Nile perch (Lates niloticus) and snakeheads (Channa spp.), excluding fillets, fish meat of 0304, and edible fish offal of subheadings 0303.91 to 0303.99

• 0303.29.00.00 Other8%

0303.31 Fish; frozen, halibut (Reinhardtius hippoglossoides, Hippoglossus hippoglossus, Hippoglossus stenolepis), excluding fillets, fish meat of 0304, and edible fish offal of subheadings 0303.91 to 0303.99

• 0303.31.10.00 Lesser or Greenland halibut (Reinhardtius hippoglossoides)7.5%
• 0303.31.30.00 Atlantic halibut (Hippoglossus hippoglossus)7.5%
• 0303.31.90.00 Pacific halibut (Hippoglossus stenolepis)15%

0303.32 Fish; frozen, plaice (Pleuronectes platessa), excluding fillets, fish meat of 0304, and edible fish offal of subheadings 0303.91 to 0303.99

• 0303.32.00.00 Plaice (Pleuronectes platessa)15%

0303.33 Fish; frozen, sole (Solea spp.), excluding fillets, fish meat of 0304, and edible fish offal of subheadings 0303.91 to 0303.99

• 0303.33.00.00 Sole (Solea spp.)7.5%

0303.34 Fish; frozen, turbots (Psetta maxima, Scophthalmidae), excluding fillets, fish meat of 0304, and edible fish offal of subheadings 0303.91 to 0303.99

• 0303.34.00.00 Turbots (Psetta maxima)15%

0303.39 Fish; frozen, flat fish, n.e.c. in item no. 0303.3, excluding fillets, fish meat of 0304, and edible fish offal of subheadings 0303.91 to 0303.99

• 0303.39.10.00 Flounder (Platichthys flesus)7.5%
• 0303.39.30.00 Fish of the genus Rhombosolea7.5%
• 0303.39.50.00 Fish of the species Pelotreis flavilatus or Peltorhamphus novaezelandiae7.5%
• Other
• 0303.39.85.10 Megrim (Lepidorhombus spp.)15%
• 0303.39.85.80 Flatfish (Limanda aspera, Lepidopsetta bilineata, Pleuronectes quadrituberculatus, Limanda ferruginea, Lepidopsetta polyxystra, Eopsetta jordani), for processing15%
• 0303.39.85.90 Other15%

0303.41 Fish; frozen, albacore or longfinned tunas (Thunnus alalunga), excluding fillets, fish meat of 0304, and edible fish offal of subheadings 0303.91 to 0303.99

• 0303.41.10.00 For the industrial manufacture of products of heading 1604—
• 0303.41.90.00 Other22%

0303.42 Fish; frozen, yellowfin tunas (Thunnus albacares), excluding fillets, fish meat of 0304, and edible fish offal of subheadings 0303.91 to 0303.99

• 0303.42.20.00 For the industrial manufacture of products of heading 1604—
• 0303.42.90.00 Other22%

0303.43 Fish; frozen, skipjack tuna (stripe-bellied bonito) (Katsuwonus pelamis), excluding fillets, fish meat of 0304, and edible fish offal of subheadings 0303.91 to 0303.99

• 0303.43.10.00 For the industrial manufacture of products of heading 1604—
• 0303.43.90.00 Other22%

0303.44 Fish; frozen, bigeye tunas (Thunnus obesus), excluding fillets, fish meat of 0304, and edible fish offal of subheadings 0303.91 to 0303.99

• 0303.44.10.00 For the industrial manufacture of products of heading 1604—
• 0303.44.90.00 Other22%

0303.45 Fish; frozen, Atlantic and Pacific bluefin tunas (Thunnus thynnus, Thunnus orientalis), excluding fillets, fish meat of 0304, and edible fish offal of subheadings 0303.91 to 0303.99

• Atlantic bluefin tuna (Thunnus thynnus)
• 0303.45.12.00 For the industrial manufacture of products of heading 1604—
• 0303.45.18.00 Other22%
• Pacific bluefin tuna (Thunnus orientalis)
• 0303.45.91.00 For the industrial manufacture of products of heading 1604—
• 0303.45.99.00 Other22%

0303.46 Fish; frozen, southern bluefin tunas (Thunnus maccoyii), excluding fillets, fish meat of 0304, and edible fish offal of subheadings 0303.91 to 0303.99

• 0303.46.10.00 For the industrial manufacture of products of heading 1604—
• 0303.46.90.00 Other22%

0303.49 Fish; frozen, tuna, n.e.c. in item no. 0303.4, excluding fillets, fish meat of 0304, and edible fish offal of subheadings 0303.91 to 0303.99

• 0303.49.20.00 For the industrial manufacture of products of heading 1604—
• 0303.49.85.00 Other22%

0303.51 Fish; frozen, herrings (Clupea harengus, Clupea pallasii), excluding fillets, fish meat of 0304, and edible fish offal of subheadings 0303.91 to 0303.99

• 0303.51.00.20 For processing15%
• 0303.51.00.90 Other15%

0303.53 Fish; frozen, sardines (Sardina pilchardus, Sardinops spp.), sardinella (Sardinella spp.), brisling or sprats (Sprattus sprattus), excluding fillets, fish meat of 0304, and edible fish offal of subheadings 0303.91 to 0303.99

• 0303.53.10.00 Sardines of the species Sardina pilchardus23%
• 0303.53.30.00 Sardines of the genus Sardinops; sardinella (Sardinella spp.)15%
• 0303.53.90.00 Brisling or sprats (Sprattus sprattus)13%

0303.54 Fish; frozen, mackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus), excluding fillets, fish meat of 0304, and edible fish offal of subheadings 0303.91 to 0303.99

• Of the species Scomber scombrus or Scomber japonicus
• 0303.54.10.20 Of the species Scomber scombrus20%
• Of the species Scomber japonicus
• 0303.54.10.95 Whole, for processing20%
• 0303.54.10.96 Other20%
• 0303.54.90.00 Of the species Scomber australasicus15%

0303.55 Fish; frozen, jack and horse mackerel (Trachurus spp.), excluding fillets, fish meat of 0304, and edible fish offal of subheadings 0303.91 to 0303.99

• 0303.55.10.00 Atlantic horse mackerel (Trachurus trachurus)15%
• 0303.55.30.00 Chilean jack mackerel (Trachurus murphyi)15%
• Other
• 0303.55.90.10 Horse mackerel (scad) (Caranx trachurus)15%
• 0303.55.90.80 Other15%

0303.56 Fish; frozen, cobia (Rachycentron canadum), excluding fillets, fish meat of 0304, and edible fish offal of subheadings 0303.91 to 0303.99

• 0303.56.00.00 Cobia (Rachycentron canadum)15%

0303.57 Fish; frozen, swordfish (Xiphias gladius), excluding fillets, fish meat of 0304, and edible fish offal of subheadings 0303.91 to 0303.99

• 0303.57.00.00 Swordfish (Xiphias gladius)7.5%

0303.59 Fish; frozen, n.e.c. in item no. 0303.5, excluding fillets, fish meat of 0304, and edible fish offal of subheadings 0303.91 to 0303.99

• 0303.59.10.00 Anchovies (Engraulis spp.)15%
• Kawakawa (Euthynnus affinis)
• 0303.59.21.00 For the industrial manufacture of products of heading 1604—
• 0303.59.29.00 Other22%
• Other
• 0303.59.90.10 Indian mackerel (Rastrelliger spp.)15%
• 0303.59.90.90 Other15%

0303.63 Fish; frozen, cod (Gadus morhua, Gadus ogac, Gadus macrocephalus), excluding fillets, fish meat of 0304, and edible fish offal of subheadings 0303.91 to 0303.99

• Of the species Gadus morhua
• 0303.63.10.10 For processing12%
• 0303.63.10.90 Other12%
• Of the species Gadus ogac
• 0303.63.30.10 For processing12%
• 0303.63.30.90 Other12%
• Of the species Gadus macrocephalus
• 0303.63.90.10 For processing12%
• 0303.63.90.90 Other12%

0303.64 Fish; frozen, haddock (Melanogrammus aeglefinus), excluding fillets, fish meat of 0304, and edible fish offal of subheadings 0303.91 to 0303.99

• 0303.64.00.10 With heads off, gilled and gutted, for processing7.5%
• 0303.64.00.90 Other7.5%

0303.65 Fish; frozen, coalfish (Pollachius virens), excluding fillets, fish meat of 0304, and edible fish offal of subheadings 0303.91 to 0303.99

• 0303.65.00.00 Coalfish (Pollachius virens)7.5%

0303.66 Fish; frozen, hake (Merluccius spp., Urophycis spp.), excluding fillets, fish meat of 0304, and edible fish offal of subheadings 0303.91 to 0303.99

• Hake of the genus Merluccius
• Cape hake (shallow-water hake) (Merluccius capensis) and deepwater hake (deepwater Cape hake) (Merluccius paradoxus)
• 0303.66.11.10 For processing15%
• 0303.66.11.90 Other15%
• Argentine hake (Southwest Atlantic hake) (Merluccius hubbsi)
• 0303.66.12.10 For processing15%
• 0303.66.12.90 Other15%
• Southern hake (Merluccius australis)
• 0303.66.13.10 For processing15%
• 0303.66.13.90 Other15%
• Other
• Silver hake (Merluccius bilinearis)
• 0303.66.19.11 For processing15%
• 0303.66.19.19 Other15%
• 0303.66.19.80 Hake of the species Merluccius merluccius15%
• Other hake of the genus Merluccius
• 0303.66.19.91 For processing15%
• 0303.66.19.99 Other15%
• 0303.66.90.00 Hake of the genus Urophycis15%

0303.67 Fish; frozen, Alaska pollock (Theragra chalcogramma), excluding fillets, fish meat of 0304, and edible fish offal of subheadings 0303.91 to 0303.99

• 0303.67.00.10 For processing15%
• 0303.67.00.90 Other15%

0303.68 Fish; frozen, blue whitings (Micromesistius poutassou, Micromesistius australis), excluding fillets, fish meat of 0304, and edible fish offal of subheadings 0303.91 to 0303.99

• 0303.68.10.00 Blue whiting (Micromesistius poutassou)7.5%
• 0303.68.90.00 Southern blue whiting (Micromesistius australis)7.5%

0303.69 Fish; frozen, of Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae, Muraenolepididae, other than cod, haddock, coalfish, hake, Alaska pollack, blue whitings, not fillets, meat of 0304, and edible offal of 0303.9

• Polar cod (Boreogadus saida)
• 0303.69.10.10 For processing12%
• 0303.69.10.90 Other12%
• 0303.69.30.00 Whiting (Merlangius merlangus)7.5%
• 0303.69.50.00 Pollack (Pollachius pollachius)15%
• 0303.69.70.00 Blue grenadier (Macruronus novaezelandiae)7.5%
• 0303.69.80.00 Ling (Molva spp.)7.5%
• 0303.69.90.00 Other15%

0303.81 Fish; frozen, dogfish and other sharks, excluding fillets, fish meat of 0304, and edible fish offal of subheadings 0303.91 to 0303.99

• 0303.81.15.00 Piked dogfish (Squalus acanthias) and catsharks (Scyliorhinus spp.)6%
• 0303.81.30.00 Porbeagle shark (Lamna nasus)8%
• 0303.81.40.00 Blue shark (Prionace glauca)8%
• 0303.81.50.00 Shortfin Mako shark (Isurus Oxyrinchus)8%
• 0303.81.80.00 Other8%

0303.82 Fish; frozen, rays and skates (Rajidae), excluding fillets, fish meat of 0304, and edible fish offal of subheadings 0303.91 to 0303.99

• 0303.82.00.00 Rays and skates (Rajidae)15%

0303.83 Fish; frozen, toothfish (Dissostichus spp.), excluding fillets, livers, roes, and edible fish offal of subheadings 0303.91 to 0303.99

• 0303.83.00.00 Toothfish (Dissostichus spp.)15%

0303.84 Fish; frozen, seabass (Dicentrarchus spp.), excluding fillets, fish meat of 0304, and edible fish offal of subheadings 0303.91 to 0303.99

• 0303.84.10.00 European sea bass (Dicentrarchus labrax)15%
• 0303.84.90.00 Other15%

0303.89 Fish; frozen, n.e.c. in heading 0303, excluding fillets, fish meat of 0304, and edible fish offal of subheadings 0303.91 to 0303.99

• 0303.89.10.00 Freshwater fish8%
• Other
• Fish of the genus Euthynnus, other than Kawakawa (Euthynnus affinis) covered by subheading 0303 59
• 0303.89.21.00 For the industrial manufacture of products of heading 1604—
• 0303.89.29.00 Other22%
• Redfish (Sebastes spp.)
• 0303.89.31.00 Of the species Sebastes marinus7.5%
• Other
• 0303.89.39.10 Of the species Sebastes mentella7.5%
• 0303.89.39.90 Other7.5%
• 0303.89.40.00 Fish of the species Orcynopsis unicolor10%
• 0303.89.50.00 Sea bream (Dentex dentex, Pagellus spp.)15%
• 0303.89.55.00 Gilt-head sea bream (Sparus aurata)15%
• 0303.89.60.00 Ray's bream (Brama spp.)15%
• 0303.89.65.00 Monkfish (Lophius spp.)15%
• Pink cusk-eel (Genypterus blacodes)
• 0303.89.70.10 For processing7.5%
• 0303.89.70.90 Other7.5%
• Other
• 0303.89.90.12 Fish of the species Kathetostoma giganteum15%
• 0303.89.90.22 Bogue (Boops boops)15%
• 0303.89.90.30 Pink cusk-eel (Genypterus capensis) for processing15%
• 0303.89.90.92 Other15%

0303.91 Fish; frozen, livers, roes and milt

• 0303.91.10.00 Hard and soft roes for the manufacture of deoxyribonucleic acid or protamine sulphate—
• Other
• 0303.91.90.10 Of Atlantic bigeye tuna (Thunnus obesus)10%
• 0303.91.90.20 Of herring (Clupea harengus, Clupea pallasii)10%
• Other
• 0303.91.90.96 Hard fish roes, for processing10%
• 0303.91.90.99 Other10%

0303.92 Fish; frozen, shark fins

• 0303.92.15.00 Piked dogfish (Squalus acanthias) and catsharks (Scyliorhinus spp.)8%
• 0303.92.30.00 Porbeagle shark (Lamna nasus)8%
• 0303.92.40.00 Blue shark (Prionace glauca)8%
• 0303.92.50.00 Shortfin Mako shark (Isurus Oxyrinchus)8%
• 0303.92.90.00 Other8%

0303.99 Fish; frozen, fish fins (other than shark fins), heads, tails, maws and other edible fish offal

• 0303.99.00.10 Sockeye salmon (red salmon) (Oncorhynchus nerka)10%
• 0303.99.00.15 Other Pacific salmon (Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus)10%
• 0303.99.00.20 Atlantic salmon (Salmo salar)10%
• 0303.99.00.25 Danube salmon (Hucho hucho)10%
• 0303.99.00.30 Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster)10%
• 0303.99.00.35 Other salmonidae10%
• Mackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus)
• 0303.99.00.40 Of the species Scomber scombrus or Scomber japonicus10%
• 0303.99.00.45 Of the species Scomber australasicus10%
• 0303.99.00.50 Lesser or Greenland halibut (Reinhardtius hippoglossoides)10%
• 0303.99.00.55 Pacific halibut (Hippoglossus stenolepis)10%
• 0303.99.00.60 Atlantic halibut (Hippoglossus hippoglossus)10%
• 0303.99.00.65 Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus)10%
• 0303.99.00.70 Polar cod (Boreogadus saida)10%
• 0303.99.00.75 Herrings (Clupea harengus, Clupea pallasii)10%
• 0303.99.00.80 Redfish (Sebastes spp.)10%
• 0303.99.00.85 Gilt-head sea bream (Sparus aurata)10%
• 0303.99.00.87 Haddock (Melanogrammus aeglefinus)10%
• 0303.99.00.89 Coalfish (Pollachius virens)10%
• 0303.99.00.95 Rays and skates (Rajidae)10%
• 0303.99.00.99 Other10%