0306 Crustaceans; in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked, cooked or not before or during smoking; in shell, steamed or boiled, whether or not chilled, frozen, dried, salted or in brine

0306.11 Crustaceans; frozen, rock lobsters and other sea crawfish (Palinurus spp., Panulirus spp., Jasus spp.), in shell or not, smoked, cooked or not before or during smoking; in shell, cooked by steaming or by boiling in water

• Crawfish tails
• 0306.11.10.10 For processing12.5%
• 0306.11.10.90 Other12.5%
• Other
• 0306.11.90.20 For processingFree
• 0306.11.90.80 OtherFree

0306.12 Crustaceans; frozen, lobsters (Homarus spp.), in shell or not, smoked, cooked or not before or during smoking; in shell, cooked by steaming or by boiling in water

• Whole
• 0306.12.10.10 Lobster (Homarus americanus), cookedFree
• Other
• 0306.12.10.91 CookedFree
• 0306.12.10.99 OtherFree
• Other
• 0306.12.90.10 Lobster (Homarus americanus), in pieces, cookedFree
• Other
• 0306.12.90.91 Cooked, in shellFree
• 0306.12.90.99 OtherFree

0306.14 Crustaceans; frozen, crabs, in shell or not, smoked, cooked or not before or during smoking; in shell, cooked by steaming or by boiling in water

• 0306.14.10.00 Crabs of the species Paralithodes camchaticus, Chionoecetes spp. or Callinectes sapidus7.5%
• 0306.14.30.00 Crabs of the species Cancer pagurus7.5%
• Other
• 0306.14.90.10 Crab of the species Geryon affinis7.5%
• 0306.14.90.90 Other7.5%

0306.15 Crustaceans; frozen, Norway lobsters (Nephrops norvegicus), in shell or not, smoked, cooked or not before or during smoking; in shell, cooked by steaming or by boiling in water

• 0306.15.00.00 Norway lobsters (Nephrops norvegicus)12%

0306.16 Crustaceans; frozen, cold-water shrimps and prawns (Pandalus spp., Crangon crangon), in shell or not, smoked, cooked or not before or during smoking; in shell, cooked by steaming or by boiling in water

• 0306.16.91.00 Shrimps of the species Crangon crangon18%
• Other
• 0306.16.99.20 Of the species Pandalus borealis, in shell, for processing12%
• 0306.16.99.30 Of the species Pandalus montagui, in shell, for processing12%
• 0306.16.99.90 Other12%

0306.17 Crustaceans; frozen, shrimps and prawns, excluding cold-water varieties, in shell or not, smoked, cooked or not before or during smoking; in shell, cooked by steaming or by boiling in water

• 0306.17.91.00 Deepwater rose shrimps (Parapenaeus longirostris)12%
• Shrimps of the genus Penaeus
• 0306.17.92.20 Shrimps and prawns of the specie Penaeus vannamei and Penaeus monodon, whether in shell or not, not cooked, for processing12%
• 0306.17.92.90 Other12%
• 0306.17.93.00 Shrimps of the family Pandalidae, other than of the genus Pandalus12%
• 0306.17.94.00 Shrimps of the genus Crangon, other than of the species Crangon crangon12%
• Other
• 0306.17.99.10 Shrimps and prawns of the specie Pleoticus muelleri, whether in shell or not, for processing12%
• 0306.17.99.90 Other12%

0306.19 Crustaceans; frozen, n.e.c. in item no. 0306.1, in shell or not, smoked, cooked or not before or during smoking; in shell, cooked by steaming or by boiling in water

• 0306.19.10.00 Freshwater crayfish7.5%
• 0306.19.90.00 Other12%

0306.31 Crustaceans; live, fresh or chilled, rock lobsters and other sea crawfish (Palinurus spp., Panulirus spp., Jasus spp.), in shell or not

• 0306.31.00.10 For processing12.5%
• 0306.31.00.90 Other12.5%

0306.32 Crustaceans; live, fresh or chilled, lobsters (Homarus spp.), whether in shell or not

• 0306.32.10.00 LiveFree
• Other
• 0306.32.91.00 Whole8%
• 0306.32.99.00 Other10%

0306.33 Crustaceans; live, fresh or chilled, crabs, whether in shell or not

• 0306.33.10.00 Crabs of the species Cancer pagurus7.5%
• 0306.33.90.00 Other7.5%

0306.34 Crustaceans; live, fresh or chilled, Norway lobsters (Nephrops norvegicus), in shell or not

• 0306.34.00.00 Norway lobsters (Nephrops norvegicus)12%

0306.35 Crustaceans; live, fresh or chilled, cold-water shrimps and prawns (Pandalus spp., Crangon crangon), in shell or not

• Shrimps of the species Crangon crangon
• 0306.35.10.00 Fresh or chilled18%
• 0306.35.50.00 Other18%
• Other
• Fresh (live or dead)
• 0306.35.90.12 Of the species Pandalus borealis, in shell, for processing12%
• 0306.35.90.14 Of the species Pandalus montagui, in shell, for processing12%
• Other
• 0306.35.90.20 For processing12%
• 0306.35.90.30 Other12%
• Other
• 0306.35.90.92 Of the species Pandalus borealis, in shell, chilled, for processing12%
• 0306.35.90.93 Of the species Pandalus montagui, in shell, chilled, for processing12%
• Other
• 0306.35.90.96 For processing12%
• 0306.35.90.99 Other12%

0306.36 Crustaceans; live, fresh or chilled, shrimps and prawns excluding cold-water varieties, in shell or not

• Shrimps of the family Pandalidae, other than of the genus Pandalus
• Fresh (live or dead)
• 0306.36.10.11 For processing12%
• 0306.36.10.19 Other12%
• Other
• 0306.36.10.91 For processing12%
• 0306.36.10.99 Other12%
• 0306.36.50.00 Shrimps of the genus Crangon, other than of the species Crangon crangon18%
• Other
• 0306.36.90.20 Shrimps and prawns of the specie Pleoticus muelleri, whether in shell or not, fresh or chilled, for processing12%
• 0306.36.90.30 Shrimps and prawns of the specie Penaeus vannamei and Penaeus monodon, whether in shell or not, fresh or chilled, not cooked, for processing12%
• 0306.36.90.90 Other12%

0306.39 Crustaceans; live, fresh or chilled, n.e.c. in item no. 0306.3, in shell or not

• 0306.39.10.00 Freshwater crayfish7.5%
• Other
• 0306.39.90.20 Peurullus spp.12%
• 0306.39.90.90 Other12%

0306.91 Crustaceans; rock lobsters and other sea crawfish (Palinurus spp., Panulirus spp., Jasus spp.), smoked, cooked or not, whether in shell or not, whether or not cooked before or during smoking

• 0306.91.00.00 Rock lobster and other sea crawfish (Palinurus spp., Panulirus spp., Jasus spp.)12.5%

0306.92 Crustaceans; lobsters (Homarus spp.), smoked, cooked or not, whether in shell or not, whether or not cooked before or during smoking

• Whole
• 0306.92.10.10 Smoked, whether in shell or not, whether or not cooked before or during the smoking process, not otherwise prepared8%
• 0306.92.10.90 Other8%
• Other
• 0306.92.90.10 Smoked, whether in shell or not, whether or not cooked before or during the smoking process, not otherwise prepared10%
• 0306.92.90.90 Other10%

0306.93 Crustaceans; crabs, smoked, cooked or not, whether in shell or not, whether or not cooked before or during smoking

• Crabs of the species Cancer pagurus
• 0306.93.10.10 Smoked, whether in shell or not, whether or not cooked before or during the smoking process, not otherwise prepared7.5%
• 0306.93.10.90 Other7.5%
• Other
• 0306.93.90.10 Smoked, whether in shell or not, whether or not cooked before or during the smoking process, not otherwise prepared7.5%
• 0306.93.90.90 Other7.5%

0306.94 Crustaceans; Norway lobsters (Nephrops norvegicus), smoked, cooked or not, whether in shell or not, whether or not cooked before or during smoking

• 0306.94.00.00 Norway lobsters (Nephrops norvegicus)12%

0306.95 Crustaceans; shrimps and prawns, smoked, cooked or not, whether in shell or not, whether or not cooked before or during smoking

• Cold-water shrimps and prawns (Pandalus spp., Crangon crangon)
• Shrimps of the species Crangon crangon
• 0306.95.11.00 Cooked by steaming or by boiling in water18%
• Other
• 0306.95.19.10 Smoked, whether in shell or not, whether or not cooked before or during the smoking process, not otherwise prepared, in immediate packings of a net content exceeding 2 kg18%
• 0306.95.19.90 Other18%
• Pandalus spp.
• 0306.95.20.10 Boiled on board12%
• For processing
• 0306.95.20.21 Smoked, whether in shell or not, whether or not cooked before or during the smoking process, not otherwise prepared, in immediate packings of a net content exceeding 2 kg12%
• 0306.95.20.29 Other12%
• Other
• 0306.95.20.91 Smoked, whether in shell or not, whether or not cooked before or during the smoking process, not otherwise prepared, in immediate packings of a net content exceeding 2 kg12%
• 0306.95.20.99 Other12%
• Other shrimps and prawns
• Shrimps of the family Pandalidae, other than of the genus Pandalus
• 0306.95.30.10 Boiled on board12%
• For processing
• 0306.95.30.21 Smoked, whether in shell or not, whether or not cooked before or during the smoking process, not otherwise prepared, in immediate packings of a net content exceeding 2 kg12%
• 0306.95.30.29 Other12%
• Other
• 0306.95.30.91 Smoked, whether in shell or not, whether or not cooked before or during the smoking process, not otherwise prepared, in immediate packings of a net content exceeding 2 kg12%
• 0306.95.30.99 Other12%
• Shrimps of the genus Crangon, other than of the species Crangon crangon
• 0306.95.40.10 Smoked, whether in shell or not, whether or not cooked before or during the smoking process, not otherwise prepared, in immediate packings of a net content exceeding 2 kg18%
• 0306.95.40.90 Other18%
• Other
• 0306.95.90.10 Smoked, whether in shell or not, whether or not cooked before or during the smoking process, not otherwise prepared, in immediate packings of a net content exceeding 2 kg12%
• 0306.95.90.90 Other12%

0306.99 Crustaceans; smoked, whole, cooked or not, n.e.c. in item no. 0306.9, in shell or not

• 0306.99.10.00 Freshwater crayfish7.5%
• Other
• 0306.99.90.20 Peurullus spp.12%
• 0306.99.90.90 Other12%