0204 Meat of sheep or goats; fresh, chilled or frozen

0204.10 Meat; of sheep, lamb carcasses and half-carcasses, fresh or chilled

• 0204.10.00 Carcasses and half-carcasses of lamb, fresh or chilledFree

0204.21 Meat; of sheep, carcasses and half-carcasses (excluding carcasses and half-carcasses of lamb), fresh or chilled

• 0204.21.00 Carcasses and half-carcassesFree

0204.22 Meat; of sheep (including lamb), cuts with bone in (excluding carcasses and half-carcasses), fresh or chilled

• 0204.22.00 Other cuts with bone inFree

0204.23 Meat; of sheep (including lamb), boneless cuts, fresh or chilled

• 0204.23.00 BonelessFree

0204.30 Meat; of sheep, lamb carcasses and half-carcasses, frozen

• 0204.30.00 Carcasses and half-carcasses of lamb, frozenFree

0204.41 Meat; of sheep, carcasses and half-carcasses (excluding carcasses and half-carcasses of lamb), frozen

• 0204.41.00 Carcasses and half-carcasses2%

0204.42 Meat; of sheep (including lamb), cuts with bone in (excluding carcasses and half-carcasses), frozen

• 0204.42.10 Of lambFree
• 0204.42.20 Of mutton2%

0204.43 Meat; of sheep (including lamb), boneless cuts, frozen

• 0204.43.10 Of lambFree
• 0204.43.20 Of mutton2.5%

0204.50 Meat; of goats, fresh, chilled or frozen

• 0204.50.00 Meat of goatsFree