2103 Sauces and preparations therefor; mixed condiments and mixed seasonings, mustard flour and meal and prepared mustard

Combined Nomenclature and TARIC · MFN rates · Chapter 21, Miscellaneous edible preparations

2103.10 Sauces; soya

  • 2103.10.00.00 Soya sauce7.7%

2103.20 Sauces; tomato ketchup and other tomato sauces

  • 2103.20.00.00 Tomato ketchup and other tomato sauces10.2%

2103.30 Mustard flour and meal and prepared mustard

  • 2103.30.10.00 Mustard flour and mealFree
  • Prepared mustard
  • 2103.30.90.10 Containing no added sugar or containing less than 5% by weight of added sugar9%
  • 2103.30.90.90 Containing 5% or more by weight of added sugar9%

2103.90 Sauces and preparations therefor; mixed condiments and mixed seasonings

  • 2103.90.10.00 Mango chutney, liquidFree
  • 2103.90.30.00 Aromatic bitters of an alcoholic strength by volume of 44,2 to 49,2 % vol containing from 1,5 to 6 % by weight of gentian, spices and various ingredients and from 4 to 10 % of sugar, in containers holding 0,5 litre or lessFree
  • Other
  • Containing tomato
  • 2103.90.90.11 Monosodium glutamate in mixture or in solution, containing by dry weight 50 % or more of monosodium glutamate7.7%
  • 2103.90.90.19 Other7.7%
  • Other
  • 2103.90.90.81 Monosodium glutamate in mixture or in solution, containing by dry weight 50 % or more of monosodium glutamate7.7%
  • 2103.90.90.89 Other7.7%

MFN rates from the Combined Nomenclature and TARIC as published, without preferences, quotas, trade remedies or additional measures. Inferred works those out for each product and origin. Whether a product from this heading qualifies for a lower rate depends on each agreement's product-specific rule for it, under the agreements we cover.

Every line in chapter 21