0304 Fish fillets and other fish meat (whether or not minced); fresh, chilled or frozen

0304.31 Fish fillets; fresh or chilled, tilapias (Oreochromis spp.)

• 0304.31.00.00 Tilapias (oreochromis spp.)8%

0304.32 Fish fillets; fresh or chilled, catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.)

• 0304.32.00.10 Pangasius (pangasius spp.)8%
• 0304.32.00.90 Other8%

0304.33 Fish fillets; fresh or chilled, Nile perch (Lates niloticus)

• 0304.33.00.00 Nile perch (lates niloticus)8%

0304.39 Fish fillets; fresh or chilled, carp (as specified by the WCO), eels (Anguilla spp.), and snakeheads (Channa spp.)

• 0304.39.00.10 Eels (anguilla spp.)8%
• 0304.39.00.20 Carp (cyprinus carpio, carassius carassius, ctenopharyngodon idellus, hypophthalmichthys spp., cirrhinus spp., mylopharyngodon piceus)8%
• 0304.39.00.90 Other8%

0304.41 Fish fillets; fresh or chilled, salmon, Pacific (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus), Atlantic (Salmo salar), Danube (Hucho hucho)

• 0304.41.00.10 Atlantic salmon (salmo salar)2%
• 0304.41.00.90 Other2%

0304.42 Fish fillets; fresh or chilled, trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster)

• 0304.42.10.00 Of the species oncorhynchus mykiss, weighing more than 400 g each12%
• 0304.42.50.00 Of the species oncorhynchus apache or oncorhynchus chrysogaster8%
• Other
• 0304.42.90.10 Of the species oncorhynchus mykiss12%
• 0304.42.90.90 Other12%

0304.43 Fish fillets; fresh or chilled, flat fish (Pleuronectidae, Bothidae, Cynoglossidae, Soleidae, Scophthalmidae and Citharidae)

• 0304.43.00.10 Of lesser or greenland halibut (reinhardtius hippoglossoides) and of atlantic halibut (hippoglossus hippoglossus)18%
• 0304.43.00.90 Other18%

0304.44 Fish fillets; fresh or chilled, of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae, and Muraenolepididae

• Cod (gadus morhua, gadus ogac, gadus macrocephalus) and polar cod (boreogadus saida)
• 0304.44.10.10 Of the species gadus morhua18%
• 0304.44.10.90 Other18%
• 0304.44.30.00 Coalfish (pollachius virens)18%
• Other
• 0304.44.90.10 Haddock (melanogrammus aeglefinus)18%
• 0304.44.90.90 Other18%

0304.45 Fish fillets; fresh or chilled, swordfish (Xiphias gladius)

• 0304.45.00.00 Swordfish (xiphias gladius)18%

0304.46 Fish fillets; fresh or chilled, toothfish (Dissostichus spp.)

• 0304.46.00.00 Toothfish (dissostichus spp.)18%

0304.47 Fish fillets; fresh or chilled, dogfish and other sharks

• 0304.47.10.00 Piked dogfish (squalus acanthias) and catsharks (scyliorhinus spp.)18%
• 0304.47.20.00 Porbeagle shark (lamna nasus)18%
• 0304.47.30.00 Blue shark (prionace glauca)18%
• 0304.47.90.00 Other18%

0304.48 Fish fillets; fresh or chilled, rays and skates (Rajidae)

• 0304.48.00.00 Rays and skates (rajidae)18%

0304.49 Fish fillets; fresh or chilled, other than fish of heading 0304.4

• 0304.49.10.00 Freshwater fish8%
• Other
• 0304.49.50.00 Redfish (sebastes spp.)18%
• Other
• 0304.49.90.10 Herrings18%
• 0304.49.90.20 Mackerel18%
• 0304.49.90.30 Bluefin tuna (thunnus thynnus)18%
• 0304.49.90.40 Atlantic bigeye tuna (thunnus obesus)18%
• 0304.49.90.50 Gilt-head sea bream (sparus aurata)18%
• 0304.49.90.60 Sea bream (dentex dentex and pagellus spp.)18%
• 0304.49.90.70 European sea bass (dicentrarchus labrax)18%
• 0304.49.90.90 Other18%

0304.51 Fish meat, excluding fillets, whether or not minced; fresh or chilled, tilapias, catfish, carp, eels, Nile perch, and snakeheads

• 0304.51.00.10 Carp (cyprinus carpio, carassius carassius, ctenopharyngodon idellus, hypophthalmichthys spp., cirrhinus spp., mylopharyngodon piceus)8%
• 0304.51.00.90 Other8%

0304.52 Fish meat, excluding fillets, whether or not minced; fresh or chilled, salmonidae

• 0304.52.00.10 Trout of the species salmo trutta, oncorhynchus mykiss, oncorhynchus clarki, oncorhynchus aguabonita, oncorhynchus gilae, oncorhynchus apache and oncorhynchus chrysogaster8%
• 0304.52.00.90 Other8%

0304.53 Fish meat, excluding fillets, whether or not minced; fresh or chilled, of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae, and Muraenolepididae

• Cod (gadus morhua, gadus ogac, gadus macrocephalus) and fish of the species boreogadus saida
• 0304.53.00.11 Of the species gadus morhua14%
• 0304.53.00.19 Other14%
• 0304.53.00.20 Coalfish (pollachius virens)14%
• Haddock (melanogrammus aeglefinus)
• 0304.53.00.31 For processing14%
• 0304.53.00.39 Other14%
• 0304.53.00.90 Other14%

0304.54 Fish meat, excluding fillets, whether or not minced; fresh or chilled, swordfish (Xiphias gladius)

• 0304.54.00.00 Swordfish (xiphias gladius)14%

0304.55 Fish meat, excluding fillets, whether or not minced; fresh or chilled, toothfish (Dissostichus spp.)

• 0304.55.00.00 Toothfish (dissostichus spp.)14%

0304.56 Fish meat; excluding fillets, whether or not minced; fresh or chilled, dogfish and other sharks

• 0304.56.10.00 Piked dogfish (squalus acanthias) and catsharks (scyliorhinus spp.)14%
• 0304.56.20.00 Porbeagle shark (lamna nasus)14%
• 0304.56.30.00 Blue shark (prionace glauca)14%
• 0304.56.90.00 Other14%

0304.57 Fish meat; excluding fillets, whether or not minced; fresh or chilled, rays and skates (Rajidae)

• 0304.57.00.00 Rays and skates (rajidae)14%

0304.59 Fish meat; excluding fillets, whether or not minced; fresh or chilled, of fish n.e.c. in item no. 0304.5

• 0304.59.10.00 Freshwater fish8%
• Other
• 0304.59.50.00 Flaps of herring14%
• Other
• 0304.59.90.10 Herrings14%
• 0304.59.90.15 Atlantic bluefin tuna (thunnus thynnus)14%
• 0304.59.90.20 Bigeye tuna (thunnus obesus)14%
• 0304.59.90.30 Lesser or greenland halibut (reinhardtius hippoglossoides)14%
• 0304.59.90.35 Atlantic halibut (hippoglossus hippoglossus)14%
• 0304.59.90.40 Sea bream (dentex dentex, pagellus spp.)14%
• 0304.59.90.45 European sea bass (dicentrarchus labrax)14%
• 0304.59.90.50 Redfish (sebastes spp.)14%
• 0304.59.90.55 Bogue (boops boops)14%
• 0304.59.90.65 Gilt-head sea bream (sparus aurata)14%
• 0304.59.90.90 Other14%

0304.61 Fish fillets; frozen, tilapias (Oreochromis spp.)

• 0304.61.00.10 For processing8%
• 0304.61.00.90 Other8%

0304.62 Fish fillets; frozen, catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.)

• 0304.62.00.00 Catfish (pangasius spp., silurus spp., clarias spp., ictalurus spp.)8%

0304.63 Fish fillets; frozen, Nile Perch (Lates niloticus)

• 0304.63.00.00 Nile perch (lates niloticus)8%

0304.69 Fish fillets; frozen, carp (Cyprinus/Carassius/Ctenopharyngodon idellus/Hypophthalmichthys/Cirrhinus/Mylopharyngodon piceus/Catla catla/Labeo/Osteochilus hasselti/Leptobarbus hoeveni/Megalobrama), eels (Anguilla) and snakeheads (Channa)

• 0304.69.00.10 Eels (anguilla spp.)8%
• 0304.69.00.20 Carp (cyprinus carpio, carassius carassius, ctenopharyngodon idellus, hypophthalmichthys spp., cirrhinus spp., mylopharyngodon piceus)8%
• 0304.69.00.90 Other8%

0304.71 Fish fillets; frozen, cod (Gadus morhua, Gadus ogac, Gadus macrocephalus)

• Cod of the species gadus macrocephalus
• 0304.71.10.10 For processing6%
• 0304.71.10.90 Other6%
• Other
• Cod of the species gadus morhua
• 0304.71.90.10 For processing6%
• 0304.71.90.30 Other6%
• 0304.71.90.90 Cod of the species gadus ogac6%

0304.72 Fish fillets; frozen, haddock (Melanogrammus aeglefinus)

• 0304.72.00.00 Haddock (melanogrammus aeglefinus)6%

0304.73 Fish fillets; frozen, coalfish (Pollachius virens)

• 0304.73.00.00 Coalfish (pollachius virens)6%

0304.74 Fish fillets; frozen, hake (Merluccius spp., Urophycis spp.)

• Hake of the genus merluccius
• 0304.74.11.00 Cape hake (shallow-water hake) (merluccius capensis) and deepwater hake (deepwater cape hake) (merluccius paradoxus)6%
• Argentine hake (southwest atlantic hake) (merluccius hubbsi)
• 0304.74.15.10 For processing6%
• 0304.74.15.90 Other6%
• Other
• 0304.74.19.10 North pacific hake (merluccius productus), for processing6%
• 0304.74.19.90 Other6%
• 0304.74.90.00 Hake of the genus urophycis6%

0304.75 Fish fillets; frozen, Alaska pollock (Theragra chalcogramma)

• 0304.75.00.10 For processing12%
• 0304.75.00.90 Other12%

0304.79 Fish fillets; frozen, of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae other than cod, haddock, coalfish, hake, and Alaska pollock

• 0304.79.10.00 Polar cod (boreogadus saida)6%
• 0304.79.30.00 Whiting (merlangius merlangus)6%
• Blue grenadier (macruronus novaezelandiae)
• 0304.79.50.10 For processing6%
• 0304.79.50.90 Other6%
• 0304.79.80.00 Ling (molva spp.)6%
• Other
• Fish of the genus macruronus, other than blue grenadier (macruronus novaezelandiae) mentioned in subheading 0304 79 50
• Patagonian grenadier (macruronus magellanicus)
• 0304.79.90.11 For processing14%
• 0304.79.90.13 Other14%
• 0304.79.90.21 Other14%
• 0304.79.90.90 Other14%

0304.81 Fish fillets; frozen, salmon, Pacific (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou, Oncorhynchus rhodurus), Atlantic (Salmo salar), and Danube (Hucho hucho)

• 0304.81.00.10 Atlantic salmon (salmo salar)2%
• 0304.81.00.20 Of the species oncorhynchus nerka (sockeye salmon (red salmon)), oncorhynchus kisutch, oncorhynchus keta and oncorhynchus tschawytscha, for processing2%
• 0304.81.00.90 Other2%

0304.82 Fish fillets; frozen, trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster)

• 0304.82.10.00 Of the species oncorhynchus mykiss, weighing more than 400 g each12%
• 0304.82.50.00 Of the species oncorhynchus apache or oncorhynchus chrysogaster8%
• Other
• 0304.82.90.10 Of the species oncorhynchus mykiss12%
• 0304.82.90.90 Other12%

0304.83 Fish fillets; frozen, flat fish (Pleuronectidae, Bothidae, Cynoglossidae, Soleidae, Scophthalmidae and Citharidae)

• 0304.83.10.00 Plaice (pleuronectes platessa)6%
• 0304.83.30.00 Flounder (platichthys flesus)6%
• 0304.83.50.00 Megrim (lepidorhombus spp.)14%
• Other
• Halibut (reinhardtius hippoglossoides, hippoglossus hippoglossus, hippoglossus stenolepis)
• 0304.83.90.11 Reinhardtius hippoglossoides14%
• 0304.83.90.19 Other14%
• Flat fish (limanda aspera, lepidopsetta bilineata, pleuronectes quadrituberculatus, limanda ferruginea, lepidopsetta polyxystra)
• 0304.83.90.21 For processing14%
• 0304.83.90.29 Other14%
• 0304.83.90.90 Other14%

0304.84 Fish fillets; frozen, swordfish (Xiphias gladius)

• 0304.84.00.00 Swordfish (xiphias gladius)6%

0304.85 Fish fillets; frozen, toothfish (Dissostichus spp.)

• 0304.85.00.00 Toothfish (dissostichus spp.)14%

0304.86 Fish fillets; frozen, herrings (Clupea harengus, Clupea pallasii)

• 0304.86.00.00 Herrings (clupea harengus, clupea pallasii)14%

0304.87 Fish fillets; frozen, tunas (of the genus Thunnus), skipjack tuna (stripe-bellied bonito) (Katsuwonus pelamis)

• 0304.87.00.10 Atlantic bluefin tuna (thunnus thynnus)18%
• 0304.87.00.20 Bigeye tuna (thunnus obesus)18%
• 0304.87.00.90 Other18%

0304.88 Fish fillets; frozen, dogfish, other sharks, rays and skates (Rajidae)

• Dogfish and other sharks
• 0304.88.11.00 Piked dogfish (squalus acanthias) and catsharks (scyliorhinus spp.)6%
• 0304.88.15.00 Porbeagle shark (lamna nasus)6%
• 0304.88.18.00 Blue shark (prionace glauca)6%
• 0304.88.22.00 Shortfin mako shark (isurus oxyrinchus)6%
• 0304.88.29.00 Other6%
• 0304.88.90.00 Rays and skates (rajidae)14%

0304.89 Fish fillets; frozen, of fish n.e.c. in heading 0304.8

• 0304.89.10.00 Freshwater fish8%
• Other
• Redfish (sebastes spp.)
• 0304.89.21.00 Of the species sebastes marinus6%
• Other
• 0304.89.29.10 Of the species sebastes mentella6%
• 0304.89.29.90 Other6%
• 0304.89.30.00 Fish of the genus euthynnus18%
• Mackerel (scomber scombrus, scomber australasicus, scomber japonicus) and fish of the species orcynopsis unicolor
• 0304.89.41.00 Mackerel of the species scomber australasicus14%
• Other
• 0304.89.49.10 Mackerel of the species scomber scombrus14%
• Mackerel of the species scomber japonicus
• 0304.89.49.20 For processing14%
• 0304.89.49.29 Other14%
• 0304.89.49.90 Fish of the species orcynopsis unicolor14%
• 0304.89.60.00 Monkfish (lophius spp.)14%
• Other
• 0304.89.90.10 Of the species allocyttus spp. and pseudocyttus maculatus14%
• 0304.89.90.20 Ray's bream (brama spp.)14%
• 0304.89.90.30 Sea bream (dentex dentex, pagellus spp.)14%
• 0304.89.90.40 European sea bass (dicentrarchus labrax)14%
• 0304.89.90.50 Bogue (boops boops)14%
• 0304.89.90.60 Gilt-head sea bream (sparus aurata)14%
• 0304.89.90.90 Other14%

0304.91 Fish meat, excluding fillets, whether or not minced; frozen, swordfish (Xiphias gladius)

• 0304.91.00.00 Swordfish (xiphias gladius)6%

0304.92 Fish meat, excluding fillets, whether or not minced; frozen, toothfish (Dissostichus spp.)

• 0304.92.00.00 Toothfish (dissostichus spp.)6%

0304.93 Fish meat, excluding fillets, whether or not minced; frozen, tilapias, catfish, carp, eels, Nile perch, and snakeheads

• Surimi
• 0304.93.10.10 For processing14%
• 0304.93.10.90 Other14%
• Other
• 0304.93.90.10 Carp (cyprinus carpio, carassius carassius, ctenopharyngodon idellus, hypophthalmichthys spp., cirrhinus spp., mylopharyngodon piceus)8%
• 0304.93.90.90 Other8%

0304.94 Fish meat, excluding fillets, whether or not minced; frozen, Alaska Pollock (Theragra chalcogramma)

• Surimi
• 0304.94.10.10 For processing14%
• 0304.94.10.90 Other14%
• Other
• 0304.94.90.10 For processing6%
• 0304.94.90.90 Other6%

0304.95 Fish meat, excluding fillets, whether or not minced; frozen, of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae, other than Alaska Pollock (Theragra chalcogramma)

• Surimi
• 0304.95.10.10 For processing14%
• 0304.95.10.90 Other14%
• Other
• Cod (gadus morhua, gadus ogac, gadus macrocephalus) and polar cod (boreogadus saida)
• Cod of the species gadus macrocephalus
• 0304.95.21.10 For processing6%
• 0304.95.21.90 Other6%
• Cod of the species gadus morhua
• 0304.95.25.10 For processing6%
• 0304.95.25.90 Other6%
• 0304.95.29.00 Other6%
• 0304.95.30.00 Haddock (melanogrammus aeglefinus)6%
• 0304.95.40.00 Coalfish (pollachius virens)6%
• Hake of the genus merluccius
• 0304.95.50.10 Hake (merluccius productus) for processing6%
• 0304.95.50.20 Argentine hake (southwest atlantic hake) (merluccius hubbsi) for processing6%
• 0304.95.50.90 Other6%
• 0304.95.60.00 Blue whiting (micromesistius poutassou)6%
• Other
• Fish of the genus macruronus spp.
• Blue grenadier (macruronus novaezelandiae)
• 0304.95.90.11 For processing6%
• 0304.95.90.13 Other6%
• Patagonian grenadier (macruronus magellanicus)
• 0304.95.90.14 For processing6%
• 0304.95.90.15 Other6%
• Other
• 0304.95.90.17 For processing6%
• 0304.95.90.19 Other6%
• 0304.95.90.30 Hake of the genus urophycis spp.6%
• 0304.95.90.90 Other6%

0304.96 Fish meat, excluding fillets, whether or not minced; frozen, dogfish and other sharks

• 0304.96.10.00 Piked dogfish (squalus acanthias) and catsharks (scyliorhinus spp.)6%
• 0304.96.20.00 Porbeagle shark (lamna nasus)6%
• 0304.96.30.00 Blue shark (prionace glauca)6%
• 0304.96.90.00 Other6%

0304.97 Fish meat, excluding fillets, whether or not minced; frozen, rays and skates (Rajidae)

• 0304.97.00.00 Rays and skates (rajidae)6%

0304.99 Fish meat, excluding fillets, whether or not minced; frozen, n.e.c. in item no. 0304.9

• Surimi
• 0304.99.10.10 For processing14%
• 0304.99.10.90 Other14%
• Other
• Freshwater fish
• Of trout (salmo trutta, oncorhynchus mykiss, oncorhynchus clarki, oncorhynchus aguabonita, oncorhynchus gilae); of pacific salmon (oncorhynchus nerka, oncorhynchus gorbuscha, oncorhynchus keta, oncorhynchus tschawytscha, oncorhynchus kisutch, oncorhynchus masou, oncorhynchus rhodurus), atlantic salmon (salmo salar) and danube salmon (hucho hucho)
• 0304.99.21.11 Of trout (oncorhynchus mykiss)8%
• 0304.99.21.12 Of trout (salmo trutta, oncorhynchus clarki, oncorhynchus aguabonita and oncorhynchus gilae)8%
• 0304.99.21.13 Of atlantic salmon (salmo salar)8%
• 0304.99.21.15 Of pacific salmon (oncorhynchus nerka, oncorhynchus gorbuscha, oncorhynchus keta, oncorhynchus tschawytscha, oncorhynchus kisutch, oncorhynchus masou, oncorhynchus rhodurus) and danube salmon (hucho hucho)8%
• 0304.99.21.20 Of trout (oncorhynchus apache and oncorhynchus chrysogaster)8%
• 0304.99.21.90 Other8%
• Other
• Herrings (clupea harengus, clupea pallasii)
• 0304.99.23.40 Flaps14%
• 0304.99.23.90 Other14%
• 0304.99.29.00 Redfish (sebastes spp.)8%
• 0304.99.55.00 Megrim (lepidorhombus spp.)14%
• 0304.99.61.00 Ray's bream (brama spp.)14%
• 0304.99.65.00 Monkfish (lophius spp.)6%
• Other
• Of mackerel (scomber scombrus, scomber australasicus, scomber japonicus)
• Flaps
• 0304.99.99.12 Of scomber japonicus, for processing6%
• 0304.99.99.18 Other6%
• 0304.99.99.19 Other6%
• 0304.99.99.20 Sea bream (dentex dentex, pagellus spp.)6%
• 0304.99.99.25 Of gilt-head sea breams (sparus aurata)6%
• 0304.99.99.40 Of bluefin tuna (thunnus thynnus)6%
• 0304.99.99.50 Of atlantic bigeye tuna (thunnus obesus)6%
• Of flatfish (limanda aspera, lepidopsetta bilineata, pleuronectes quadrituberculatus, limanda ferruginea, lepidopsetta polyxystra)
• 0304.99.99.65 For processing6%
• 0304.99.99.69 Other6%
• 0304.99.99.70 European sea bass (dicentrarchus labrax)6%
• 0304.99.99.90 Other6%