2101 Extracts, essences, concentrates of coffee, tea or mate; preparations with a basis of these products or with a basis of coffee, tea or mate; roasted chicory and other roasted coffee substitutes and extracts, essences and concentrates thereof
UK Global Tariff · MFN rates · Chapter 21, Miscellaneous edible preparations
CodeDescriptionMFN rate
2101.11 Extracts, essences and concentrates; of coffee, and preparations with a basis of these extracts, essences or concentrates or with a basis of coffee
- 2101.11.00.00 Extracts, essences and concentrates8%
2101.12 Preparations with a basis of extracts, essences or concentrates or with a basis of coffee
- Preparations with a basis of these extracts, essences or concentrates of coffee
- 2101.12.92.20 Containing no milkfats, milk proteins, sucrose, isoglucose, glucose or starch or containing less than 1,5 % milkfat, 2,5 % milk proteins, 5 % sucrose or isoglucose, 5 % glucose or starch10%
- Other
- 2101.12.92.92 Containing 65 % or more by net weight of added cane or beet sugar of subheadings 1701 91 to 1701 9910%
- 2101.12.92.99 Other10%
- Other
- 2101.12.98.20 Containing no milkfats, milk proteins, sucrose, isoglucose, glucose or starch or containing less than 1,5 % milkfat, 2,5 % milk proteins, 5 % sucrose or isoglucose, 5 % glucose or starch8%
- Other
- 2101.12.98.92 Containing 70 % or more by weight of sucrose (including invert sugar expressed as sucrose) or isoglucose expressed as sucrose8%
- Other
- 2101.12.98.94 Containing 65 % or more by net weight of added cane or beet sugar of subheadings 1701 91 to 1701 998%
- 2101.12.98.99 Other8%
2101.20 Extracts, essences and concentrates; of tea or mate, and preparations with a basis of these extracts, essences or concentrates or with a basis of tea or mate
- 2101.20.20.00 Extracts, essences or concentrates6%
- Preparations
- With a basis of extracts, essences or concentrates of tea or maté
- 2101.20.92.10 Containing no milkfats, milk proteins, sucrose, isoglucose, glucose or starch or containing less than 1,5 % milkfat, 2,5 % milk proteins, 5 % sucrose or isoglucose, 5 % glucose or starch6%
- Other
- 2101.20.92.82 Containing 65 % or more by net weight of added cane or beet sugar of subheadings 1701 91 to 1701 996%
- 2101.20.92.99 Other6%
- Other
- 2101.20.98.10 Containing no milkfats, milk proteins, sucrose, isoglucose, glucose or starch or containing less than 1,5 % milkfat, 2,5 % milk proteins, 5 % sucrose or isoglucose, 5 % glucose or starch6%
- Other
- 2101.20.98.85 Containing 70 % or more by weight of sucrose (including invert sugar expressed as sucrose) or isoglucose expressed as sucrose6%
- Other
- 2101.20.98.87 Containing 65 % or more by net weight of added cane or beet sugar of subheadings 1701 91 to 1701 996%
- 2101.20.98.99 Other6%
2101.30 Chicory, roasted and other roasted coffee substitutes; extracts, essences and concentrates thereof
- Roasted chicory and other roasted coffee substitutes
- 2101.30.11.00 Roasted chicory10%
- 2101.30.19.00 Other4% + 10 GBP / 100 kg
- Extracts, essences and concentrates of roasted chicory and other roasted coffee substitutes
- 2101.30.91.00 Of roasted chicory14%
- 2101.30.99.00 Other10% + 18 GBP / 100 kg
MFN rates from the UK Global Tariff as published, without preferences, quotas, trade remedies or additional measures. Inferred works those out for each product and origin. Whether a product from this heading qualifies for a lower rate depends on each agreement's product-specific rule for it, under the agreements we cover.
Every line in chapter 21