16 Meat, fish, crustaceans, molluscs or other aquatic invertebrates, or insects; preparations thereof

1601 Sausages and similar products, of meat, meat offal, blood or insects; food preparations based on these products

1601.00 Meat preparations; sausages and similar products, of meat, meat offal, blood or insects, and food preparations based on these products

• In cans or glass jars
• 1601.00.11 Of poultry of heading 01.0512.5%
• 1601.00.19 Other12.5%
• Of fowls of the species Gallus domesticus, other than in cans or glass jars
• 1601.00.21 Other than spent fowl, within access commitment0.95 ¢/kg
• 1601.00.22 Other than spent fowl, over access commitment238%
• 1601.00.23 Spent fowlFree
• Of turkeys, other than in cans or glass jars
• 1601.00.31 Within access commitment0.95 ¢/kg
• 1601.00.32 Over access commitment154.5%
• 1601.00.90 OtherFree

1602 Prepared or preserved meat, meat offal, blood or insects

1602.10 Meat preparations; homogenised preparations of meat, meat offal blood or insects

• 1602.10.10 Of fowls of the species Gallus domesticus and turkeys, of heading 01.0512.5%
• 1602.10.90 Other12.5%

1602.20 Meat preparations; of the prepared or preserved liver of any animal (excluding homogenised preparations)

• 1602.20.10 Pâtés de foie with truffles3%
• Paste, of fowls of the species Gallus domesticus, not in cans or glass jars
• 1602.20.21 Within access commitmentFree
• 1602.20.22 Over access commitment238%
• Paste, of turkeys, not in cans or glass jars
• 1602.20.31 Within access commitmentFree
• 1602.20.32 Over access commitment154.5%
• 1602.20.90 OtherFree

1602.31 Meat preparations; of turkeys, prepared or preserved meat or meat offal (excluding livers and homogenised preparations)

• Prepared meals
• 1602.31.11 Specially defined mixtures11%
• 1602.31.12 Other, within access commitment7.5%
• 1602.31.13 Other, over access commitment, bone in169.5% but not less than $3.76/kg
• 1602.31.14 Other, over access commitment, boneless169.5% but not less than $6.18/kg
• Other
• 1602.31.91 In cans or glass jars12.5%
• 1602.31.92 Specially defined mixtures, other than in cans or glass jars2.5%
• 1602.31.93 Other, within access commitment5% but not less than 4.74 ¢/kg or more than 9.48 ¢/kg
• 1602.31.94 Other, over access commitment, bone in165% but not less than $3.67/kg
• 1602.31.95 Other, over access commitment, boneless165% but not less than $6.03/kg

1602.32 Meat preparations; of the poultry of heading no. 0105, (i.e. of fowls of the species Gallus domesticus)

• Prepared meals
• 1602.32.11 Of spent fowl; Specially defined mixtures11%
• 1602.32.12 Other, within access commitment7.5%
• 1602.32.13 Other, over access commitment, bone in253% but not less than $5.91/kg
• 1602.32.14 Other, over access commitment, boneless253% but not less than $10.54/kg
• Other
• 1602.32.91 In cans or glass jars9.5%
• 1602.32.92 Specially defined mixtures, other than in cans or glass jars; Spent fowl other than in cans or glass jarsFree
• 1602.32.93 Other, within access commitment5% but not less than 4.74 ¢/kg or more than 9.48 ¢/kg
• 1602.32.94 Other, over access commitment, bone in249% but not less than $5.81/kg
• 1602.32.95 Other, over access commitment, boneless249% but not less than $10.36/kg

1602.39 Meat preparations; of poultry (excluding turkeys), prepared or preserved meat or meat offal (excluding livers and homogenised preparations)

• Other
• 1602.39.10 Prepared meals11%
• Other
• 1602.39.91 Of ducks, geese or guinea fowls, in cans or glass jars9.5%
• 1602.39.99 OtherFree

1602.41 Meat preparations; of swine, hams and cuts thereof, prepared or preserved (excluding homogenised preparations)

• 1602.41.10 In cans or glass jars9.5%
• 1602.41.90 OtherFree

1602.42 Meat preparations; of swine, shoulders and cuts thereof, prepared or preserved (excluding homogenised preparations)

• 1602.42.10 In cans or glass jars9.5%
• 1602.42.90 OtherFree

1602.49 Meat preparations; of swine, meat or meat offal (including mixtures), prepared or preserved, n.e.c. in heading no. 1602

• 1602.49.10 In cans or glass jars; Prepared meals12.5%
• 1602.49.90 OtherFree

1602.50 Meat preparations; of bovine animals, meat or meat offal, prepared or preserved (excluding livers and homogenised preparations)

• 1602.50.10 Prepared meals11%
• Other
• 1602.50.91 In cans or glass jars9.5%
• 1602.50.99 OtherFree

1602.90 Meat preparations; of meat, meat offal or the blood of any animal, n.e.c. in heading no. 1602

• 1602.90.10 Prepared meals11%
• Other
• 1602.90.91 In cans or glass jars12.5%
• 1602.90.99 OtherFree

1603 Extracts and juices of meat, fish or crustaceans, molluscs or other aquatic invertebrates

1603.00 Extracts and juices; of meat, fish or crustaceans, molluscs or other aquatic invertebrates

• 1603.00.10 Of meatFree
• 1603.00.20 Of fish or crustaceans, molluscs or other aquatic invertebrates3%

1604 Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs

1604.11 Fish preparations; salmon, prepared or preserved, whole or in pieces (but not minced)

• 1604.11.00 Salmon2%

1604.12 Fish preparations; herrings, prepared or preserved, whole or in pieces (but not minced)

• 1604.12.10 PickledFree
• 1604.12.90 Other5%

1604.13 Fish preparations; sardines, sardinella and brisling or sprats, prepared or preserved, whole or in pieces (but not minced)

• 1604.13.10 In cans or glass jarsFree
• 1604.13.90 Other9%

1604.14 Fish preparations; tunas, skipjack tuna and bonito (Sarda spp.), prepared or preserved, whole or in pieces (but not minced)

• 1604.14.10 Atlantic bonito4.5%
• 1604.14.90 Other7%

1604.15 Fish preparations; mackerel, prepared or preserved, whole or in pieces (but not minced)

• 1604.15.00 Mackerel8%

1604.16 Fish preparations; anchovies, prepared or preserved, whole or in pieces (but not minced)

• 1604.16.10 In cans or glass jarsFree
• 1604.16.90 Other9%

1604.17 Fish preparations; eels, prepared or preserved, whole or in pieces (but not minced)

• 1604.17.00 Eels7%

1604.18 Fish preparations; shark fins, prepared or preserved, whole or in pieces (but not minced)

• 1604.18.00 Shark fins7%

1604.19 Fish preparations; fish prepared or preserved, whole or in pieces (but not minced), n.e.c. in heading no. 1604

• Other
• 1604.19.10 Whitebait, in cans or glass jars7%
• 1604.19.90 Other7%

1604.20 Fish preparations; fish minced or in forms n.e.c. in heading no. 1604, prepared or preserved

• 1604.20.10 Prepared meals11%
• 1604.20.20 Gefilte fish7%
• 1604.20.90 Other7%

1604.31 Fish preparations; caviar

• 1604.31.00 Caviar3%

1604.32 Fish preparations; caviar substitutes, prepared from fish eggs

• 1604.32.00 Caviar substitutes3%

1605 Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved

1605.10 Crustacean preparations; crab, prepared or preserved

• 1605.10.00 Crab5%

1605.21 Crustacean preparations; shrimps and prawns, prepared or preserved, not in airtight containers

• 1605.21.00 Not in airtight containerFree

1605.29 Crustacean preparations; shrimps and prawns, prepared or preserved, in airtight containers

• 1605.29.00 OtherFree

1605.30 Crustacean preparations; lobster, prepared or preserved

• 1605.30.10 Shelled, cooked by steaming or boiling in water, whether or not frozen but not further prepared or preservedFree
• 1605.30.90 Other4%

1605.40 Crustacean preparations; other than crab, shrimps, prawns, and lobsters, prepared or preserved

• 1605.40.10 Crayfish, in cans or glass jars5%
• 1605.40.90 Other5%

1605.51 Mollusc preparations; oysters, prepared or preserved

• 1605.51.00 Oysters2%

1605.52 Mollusc preparations; scallops, including queen scallops, prepared or preserved

• 1605.52.00 Scallops, including queen scallops4%

1605.53 Mollusc preparations; mussels, prepared or preserved

• 1605.53.00 Mussels4%

1605.54 Mollusc preparations; cuttle fish and squid, prepared or preserved

• 1605.54.00 Cuttle fish and squidFree

1605.55 Mollusc preparations; octopus, prepared or preserved

• 1605.55.00 OctopusFree

1605.56 Mollusc preparations; clams, cockles and arkshells, prepared or preserved

• 1605.56.00 Clams, cockles and arkshells6.5%

1605.57 Mollusc preparations; abalone, prepared or preserved

• 1605.57.00 Abalone4%

1605.58 Mollusc preparations; snails, other than sea snails, prepared or preserved

• 1605.58.00 Snails, other than sea snails4%

1605.59 Mollusc preparations; n.e.c. in item no. 1605.5, preparations such as pastes, sausages, prepared meals and the like

• Other
• 1605.59.10 Toheroas, in can or glass jars4%
• 1605.59.90 Other4%

1605.61 Aquatic invertebrates; sea cucumbers, prepared or preserved

• 1605.61.00 Sea cucumbers4%

1605.62 Aquatic invertebrates; sea urchins, prepared or preserved

• 1605.62.00 Sea urchins4%

1605.63 Aquatic invertebrates; jellyfish, prepared or preserved

• 1605.63.00 Jellyfish4%

1605.69 Aquatic invertebrates; other than crustaceans, molluscs, sea cucumbers, sea urchins, and jellyfish, prepared or preserved

• 1605.69.00 Other4%