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1901 Malt extract; flour/groats/meal/starch/malt extract products, no cocoa (or less than 40% by weight) and food preparations of goods of headings 04.01 to 04.04, no cocoa (or less than 5% by weight), weights calculated on a totally defatted basis, n.e.c.

Combined Nomenclature and TARIC · MFN rates · Chapter 19, Preparations of cereals, flour, starch or milk; pastrycooks' products

18061902

1901.10 Food preparations; of flour, meal, starch, malt extract or milk products, suitable for infants or young children, put up for retail sale

  • 1901.10.00.00 Preparations suitable for infants or young children, put up for retail saleComplex TARIC expression - requires product composition, Meursing code, and quantity: 7.6 percent + EA

1901.20 Food preparations; mixes and doughs for the preparation of bread, pastry, cakes, biscuits and other bakers' wares

  • 1901.20.00.00 Mixes and doughs for the preparation of bakers' wares of heading 1905Complex TARIC expression - requires product composition, Meursing code, and quantity: 7.6 percent + EA

1901.90 Food preparations; of flour, meal, starch, malt extract or milk products, for uses n.e.c. in heading no. 1901

  • Malt extract
  • 1901.90.11.00 With a dry extract content of 90 % or more by weight5.1% + 18 EUR / 100 kg
  • 1901.90.19.00 Other5.1% + 14.7 EUR / 100 kg
  • Other
  • 1901.90.91.00 Containing no milkfats, sucrose, isoglucose, glucose or starch or containing less than 1,5 % milkfat, 5 % sucrose (including invert sugar) or isoglucose, 5 % glucose or starch, excluding food preparations in powder form of goods of headings 0401 to 040412.8%
  • 1901.90.95.00 Food preparations in powder form, consisting of a blend of skimmed milk and/or whey and vegetable fats/oils, with a content of fats/oils not exceeding 30% by weightComplex TARIC expression - requires product composition, Meursing code, and quantity: 7.6 percent + EA
  • Other
  • Containing 60 % or more by weight of sucrose (including invert sugar expressed as sucrose) or isoglucose expressed as sucrose
  • 1901.90.99.33 Containing less than 70 % of sucrose (including invert sugar expessed as sucrose)Complex TARIC expression - requires product composition, Meursing code, and quantity: 7.6 percent + EA
  • 1901.90.99.36 OtherComplex TARIC expression - requires product composition, Meursing code, and quantity: 7.6 percent + EA
  • 1901.90.99.90 OtherComplex TARIC expression - requires product composition, Meursing code, and quantity: 7.6 percent + EA

MFN rates from the Combined Nomenclature and TARIC as published, without preferences, quotas, trade remedies or additional measures. Inferred works those out for each product and origin. Whether a product from this heading qualifies for a lower rate depends on each agreement's product-specific rule for it, under the agreements we cover.

Every line in chapter 19