0406 Cheese and curd

Common External Tariff · MFN rates · Chapter 04, Dairy produce; birds' eggs; natural honey; edible products of animal origin, not elsewhere specified or included

0406.10 Dairy produce; fresh cheese (including whey cheese), not fermented, and curd

  • 0406.10.00 Fresh (unripened or uncured) cheese, including whey cheese, and curd500c/kg with a maximum of 95%

0406.20 Dairy produce; cheese of all kinds, grated or powdered

  • 0406.20.00 Grated or powdered cheese, of all kinds500c/kg with a maximum of 95%

0406.30 Dairy produce; cheese, processed (not grated or powdered)

  • 0406.30.00 Processed cheese, not grated or powdered500c/kg with a maximum of 95%

0406.40 Dairy produce; cheese, blue-veined and other cheese containing veins produced by Penicillium roqueforti (not grated, powdered or processed)

  • 0406.40.00 Blue-veined cheese and other cheese containing veins produced by PENICILLIUM ROQUEFORTI500c/kg with a maximum of 95%

0406.90 Dairy produce; cheese (not grated, powdered or processed), n.e.c. in heading no. 0406

  • Cheddar
  • 0406.90.11 Imported from Switzerland500c/kg with a maximum of 95%
  • 0406.90.12 Other500c/kg with a maximum of 95%
  • Gouda
  • 0406.90.21 Imported from Switzerland500c/kg with a maximum of 95%
  • 0406.90.22 Other500c/kg with a maximum of 95%
  • Other
  • 0406.90.91 Imported from Switzerland500c/kg with a maximum of 95%
  • 0406.90.99 Other500c/kg with a maximum of 95%

MFN rates from the Common External Tariff as published, without preferences, quotas, trade remedies or additional measures. Inferred works those out for each product and origin. Whether a product from this heading qualifies for a lower rate depends on each agreement's product-specific rule for it, under the agreements we cover.

Every line in chapter 04